Information
Lunch - September - 2009
Tuesday, September 1
Chicken Tenders
Baked Sweet Potatoes &
Apples
Green Beans
Wheat Roll
Wednesday, September 2
Soft Taco
Tomato, Lettuce, Cheese
Steamed Corn
Black Beans & Rice
Watermelon Wedges
Thursday, September 3
Pinto Beans & Ham
Mashed Potatoes
Sliced Tomatoes & Onions
Chilled Fruit
Corn Bread
Rice Crispy Treat
Friday, September 4
Frito Chili Pie
Cheese & Lettuce
Steamed Corn
Fresh Vegetables & Dip
Fresh Strawberries &
Blueberries
Monday, September 7
Labor Day
No School
Tuesday, September 8
Salisbury Steak
Mashed Potatoes
Lima Beans
Hot Wheat Roll
Chilled Peaches
Wednesday, September 9
Baked Chicken
Spanish Rice
Steamed Peas & Carrots
Orange Wedges
Wheat Roll
Strawberry Shortcake
Thursday, September 10
Baked Fish
Macaroni & Cheese
Steamed Vegetables
Hot Wheat Roll
Jello with Fruit
Friday, September 11
Chili
Toested Cheese Sandwich
Carrots & Celery Sticks
Fresh Fruit
Pudding
Monday, September 14
Pizza
Steamed Corn
Green Beans
Tossed Green Salad
Chilled Applesauce
Tuesday, September 15
Chicken Nuggets
Mashed Potatoes
Steamed Broccoli
Wheat Roll
Fresh Strawberries
Wednesday, September 16
Pork Pattie
Cheesy Potatoes
Pinto Beans
Wheat Roll
Chilled Fresh Mixed Fruit
Thursday, September 17
Chicken & Dumpling
Seasoned Green Beans
Slaw
Corn Bread
Chocolate Chip Cookie
Friday, September 18
Turkey & Ham Wheat Wrap
Baked Fries
Garden Side Salad
Refried Beans
Fresh Plum
Monday, September 21
Hamburger
Cheese, Tomato
Lettuce & Pickles
Baked Potato Wedges
Tossed Salad
Fresh Apples
Tuesday, September 22
Mini Corn Dogs
Steamed Broccoli with
Cheese Sauce
Whole Kernal Corn
Fresh Vegetables & Dip
Fresh Grapes
Wednesday, September 23
Pulled Pork
Baked Beans
Cole Slaw, Pickle
Breaded Okra
Baked Chips
Fresh Fruit Cup
Thursday, September 24
Chicken Fajita
Spanish Rice
Beans
Spinach Garden Sida Salad
Chilled Pineapple
Friday, September 25
Lasagna
Seasoned Green Beans
Caesar Salad
Garlic Texas Toast
Strawberries & Kiwi
Monday, September 28
Hot Dog on Bun
Tater Tots
Baked Beans
Garden Side Salad
Apple Juice
Tuesday, September 29
Chicken Sandwich
Lettuce, Tomato
White Northern Beans
Baked Curly Q's
Tossed Green Spinach Salad
Orange Wedges
Wednesday, September 30
Baked Pork Pattie
Breaded Squash
Steamed Broccoli &
Cauliflower
Wheat Roll
Mandarin Orange Sections
Milk and juice is served with every lunch.
Choice of Chef Salad, Sandwich, baked potato, baked sweet potatoes, fresh fruit, fresh vegetables, and tossed salad, available upon request.
As part of the NSLP we are required by law to use the USDA commodities that we receive; therefore, menus are subject to change.
"In accordance with Federal law and U.S. Department of Agriculture policy, this institution is prohibited from discriminating on the basis of race, color, national origin, sex, age, or disability." To file a complaint of discrimination, write to:
USDA, Director, Office of Civil Rights,
Room 326-W, Whitten Building,
1400 Independence Avenue, SW,
Washington D.C. 20250-9410
Or call (202) 720-5964 (voice and TDD). "USDA is an equal opportunity provider and employer."